
Répertorié par Sorteer
Parisian Afternoon Tea
No day touring Paris would be complete without a stop at one of the famous pâtisseries or tea salons to savor a goûter of tea and delicate pastries.
Join Kathryn Gordon in a class that will allow you to reproduce this very French moment whenever you desire, with the help of treats from her new book, "Les Petits Sweets: Two-Bite Desserts From the French Pâtisserie."
You will help bake: raspberry-vanilla tea cakes; rose petal éclairs with homemade vanilla fondant; Earl Grey with lavender ganache tartelettes; and chocolate salt-and-pepper sablés. Enjoy all these treats at the end of the class with tea. Plus, every participant will receive a signed copy of "Les Petits Sweets."
Please visit event Website for detailed/updated information.
Photo: recreational.ice.edu

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Friday · Feb 07, 2020 · 19:00
Institute Of Culinary Education
225 Liberty Street Third Floor, New York, NY 10281, USA