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French Croissant Workshop
Répertorié par Sorteer

French Croissant Workshop

Let Chef Wendy Schay teach you how to make buttery, layered French croissants. This hands-on class will cover every step of croissant making including mixing, shaping, proofing, and baking. You will bake beautiful plain, chocolate-filled, and savory ham and cheese croissants. After class, you will have produced a dozen croissants to take home, plus all the recipes used, to impress your friends and family. Please visit event Website for detailed/updated information. Image: uaptc.edu
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Thursday · Apr 09, 2020 · 22:30
UAPTC - Culinary Arts & Hospitality Management Institute
13000 I-30 Frontage Rd, Little Rock, AR 72210, USA
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